Reservations

Walk-ins welcome, Reservations appreciated.

 
 

BY PHONE

Have questions? Want to talk to a real person?
Call (615) 974-0121 between 10am and 4pm.

 

TASTING COUNTER

For the true foodies, James Beard Award-winning chef RJ Cooper’s multi-course tasting counter, situated around the open kitchen, invites guests to interact with the chefs as they craft each course. Limited seating is available on Thursday, Friday, and Saturday nights.

PRIVATE EVENTS

Looking for a truly unique experience for your next event?

Whether booking a large party, corporate event, or full venue, Saint Stephen has you covered. Email today to talk to one of our event coordinators and discuss options.